Mizu Yakitori and Sushi Lounge Service List

Main Menu

• Soup

  • Miso Soup

    white miso with wakame, scallions, & tofu

    $2.00

  • Seafood Sumashi Soup

    shrimp, scallop, shiitake, enoki, & eringi in clear soothing dashi broth

    $6.00

  • Mushroom Sumashi Soup

    oyster, shiitake, enoki, & eringi mushrooms in clear dashi broth

    $4.50

• Cold Plates

  • Seaweed Salad

    varieties of crunchy seaweed with sesame dressing

    $4.50

  • Cucumber Salad

    kanikama, seaweed, & thinly sliced cucumber in a homemade vinaigrette dressing

    $3.50

  • House Salad

    mixed organic greens hand tossed with ginger dressing

    $5.00

  • Seared Tuna Salad

    seared tuna over mixed organic greens hand tossed with light ginger garlic dressing

    $14.00

  • Goma-ae

    boiled spinach served with white & black sesame sauce

    $5.50

  • Edamame

    lightly salted boiled soybeans (chilled)

    $3.50

  • Tuna Tataki

    lightly seared big eye tuna coated with sesame & black peppercorn served with citrus sauce

    $12.00

  • Layered Tuna Tartar

    layers of avocado puree, mango salsa & diced fresh tuna served with chips

    $10.00

  • Tuna Crisp

    spicy tuna and scallion served on top of a crispy chips

    $6.00

  • Salmon Ceviche

    fresh salmon with avocado, tomatoes, jalapeno, cilantro, onion, and green pepper

    $9.00

  • Hamachi Or Hirame Carpaccio

    thinly sliced yellowtail or flounder served with delightful citrus sauce

    $11.00

  • Oyster Shooter

    fresh oyster with ponzu sauce

    $4.50

  • Uni Shooter

    fresh sea urchin with ponzu sauce

    $6.00

• Hot Plates

  • Gyoza

    pan fried or steamed homemade free range chicken and vegetables dumplings

    $5.00

  • Shu-mai

    steamed beef and pork dumplings

    $5.00

  • Dragon Eyes

    shiitake mushrooms stuffed with crab meat, scallions, & spicy mayo lightly fried in tempura

    $9.00

  • Fireballs

    jalapeno stuffed with spicy tuna, cream cheese, & scallions lightly fried with unagi sauce

    $9.00

  • Pan Fried Fresh Scallop

    fresh scallops and mushrooms drizzled with yuzu butter & mango shrimp sauce

    $10.00

  • Black Cod Fish

    miso marinated cod fish sauteed with fresh mixed mushrooms

    $9.00

  • Agedashi Tofu

    lightly fried tofu served with mushrooms and dashi sauce

    $5.50

  • Soft Shell Crab

    deep fried soft shell crab served with a refreshing dipping sauce

    $9.00

  • Spicy Fried Calamari

    lightly fried calamari sprinkle with japanese spicy seasonings

    $8.00

  • Beef Roll

    thinly sliced beef rolled with asparagus or enoki mushrooms pan seared with teriyaki sauce

    $8.00

  • Shrimp & Vegetables Tempura

    battered and delicately fried served with homemade tempura sauce

    $8.00

  • Vegetables Tempura

    freshly hand picked vegetables delicately fried served with tempura sauce

    $7.00

• Entrees

  Served With Miso Soup And Rice

  • Free Range Chicken Teriyaki

    served with sauteed vegetables

    $14.00

  • Rib Eye Steak Teriyaki

    served with sauteed vegetables

    $20.00

  • Salmon Teriyaki

    served with sauteed vegetables

    $18.00

  • Ume Duck

    soy based plum sauce over grilled duck breast served with sauteed vegetables

    $17.00

• Noodles

  • Zaru Soba

    cold buckwheat noodle

    $8.00

  • Tempura Soba Or Udon

    shrimp & vegetables tempura served with noodle in hot broth soup

    $10.00

  • Vegetables Soba Or Udon

    vegetables with choice of noodle in hot broth soup

    $8.00

• Makimono

  • Futo

    cucumber, spinach, kanpyo, tamago and oshinko

    $6.00

  • California

    crabmeat, cucumber, tobiko, and avocado

    $5.50

  • Tekka

    tuna

    $4.00

  • Tuna

    with cucumber or avocado

    $4.50

  • Spicy Tuna

    with spicy mayo

    $5.00

  • Spicy Salmon

    fresh salmon with spicy mayo and masago

    $4.50

  • Sake

    fresh salmon with cucumber or avocado

    $4.50

  • Philly

    smoked salmon, cream cheese, & avocado

    $5.50

  • Negi Hamachi

    yellowtail & scallions

    $5.00

  • Unagi

    freshwater eel with cucumber or avocado

    $5.50

  • Spicy Octopus

    with masago and spicy mayo

    $6.50

  • Fresh Scallop

    with masago and spicy mayo

    $8.00

  • Salmon Skin

    with cucumber, radish sprout, & mountain carrot

    $5.50

  • Chicago

    tuna, yellowtail, avocado, & cucumber

    $6.50

  • Ebi Tempura

    shrimp tempura, cucumber, avocado, and mayo

    $8.00

  • Spider

    deep-fried soft shell crab, cucumber, avocado, and mayo

    $9.00